Higher pricing drives Ireland’s food and drink exports to record €17bn
By Nicholas Robinson
News & Analysis on Food & Beverage Development & Technology
News
Business
More→
Which GLP-1 drugs are on the market?
By Augustus Bambridge-Sutton
Can sustainable palm oil be certified at state or even national level?
By Augustus Bambridge-Sutton
Vow on how cultivated meat can appeal to consumers
By Augustus Bambridge-Sutton
Promotional features
More→
How the EU can strengthen authenticity and transparency with ingredients
Paid for and content provided by European Union
Consumer demand drives healthy, delicious, sustainable food trends
Paid for and in partnership with dsm-firmenich
Raw Beet Sugar: The sweetener to create products that meet consumer needs
Paid for and content provided by Südzucker AG
How the EU is future-proofing food systems
Paid for and content provided by European Union
Market trends
More→
Are celebrity chefs still setting the trends?
By Donna Eastlake
Are non-alcoholic beverages falling short on flavour?
By Donna Eastlake
Is the keto trend still growing?
By Augustus Bambridge-Sutton
Science
More→
Vegan, vegetarian or omnivore: How diet affects gut health
By Augustus Bambridge-Sutton
Could morning coffee reduce cardiovascular risk?
By Augustus Bambridge-Sutton
Keto discovery set to boost sales
By Donna Eastlake
Policy
More→
Why did the EU ban BPA?
By Augustus Bambridge-Sutton
Will the UPF lawsuit be successful?
By Augustus Bambridge-Sutton
UPF lawsuit threat: how likely is one in the EU?
By Augustus Bambridge-Sutton
Food safety & quality
More→
Bird flu fight: ‘A step along the line to panic taken’
By Nicholas Robinson
How do GLP-1 drugs work?
By Augustus Bambridge-Sutton
Views
More→
Unilever, Nestlé, EUDR, UPF and commodity hikes. FoodNavigator reviews 2024
By Nicholas Robinson
Mondelēz’s Hershey interest is a defensive move against Mars Kellanova
By Nicholas Robinson
Is food and drink innovation broken? Lessons in getting it right
By Nicholas Robinson