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Will the beef tallow trend come to Europe?

Will the beef tallow trend come to Europe?

24-Jul-2026 | By Lisa Buckingham

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Will coffee prices continue to rise?

Will coffee prices continue to rise?

23-Jul-2026 | By Augustus Bambridge-Sutton

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Nestlé drives KitKat growth with new launches

Lindt accused of misleading consumers on child labour

Whey shortage: what are the alternatives?

Nestlé unveils €4.9bn drinks giant Peranel in portfolio shake-up

Nestlé’s turnaround gains momentum despite profit drop

EFSA slashes TFA safety limits amid food contamination concerns

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In focus

Unilever-McCormick merger: Anti-trust consultation begins

Unilever-McCormick merger: Anti-trust consultation begins

22-Jul-2026 By Augustus Bambridge-Sutton

Postbiotics: Turning science into consumer value through branding

Postbiotics: Turning science into consumer value through branding

Paid for by Morinaga Milk Industry Co., Ltd.

Oreo goes beyond biscuits with major snacking push

Oreo goes beyond biscuits with major snacking push

22-Jul-2026 By Donna Eastlake

Why the EU continues to set the standard for premium confectionery

Why the EU continues to set the standard for premium confectionery

Paid for by European Union

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From Three Square Meals to the Snack Universe

From Three Square Meals to the Snack Universe

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American Egg Board builds next generation of egg-based CPG

American Egg Board builds next generation of egg-based CPG

24-Jul-2026By Timothy Inklebarger

Lindt accused of misleading consumers on child labour

Lindt accused of misleading consumers on child labour

24-Jul-2026By Donna Eastlake

Nestlé drives KitKat growth with new launches

Nestlé drives KitKat growth with new launches

24-Jul-2026By Donna Eastlake

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Future Food-Tech London: September 24-25

Future Food-Tech London: September 24-25

Paid for by Rethink Events Ltd

Cut sodium, not taste, with a natural 1:1 solution

Cut sodium, not taste, with a natural 1:1 solution

Paid for by SALTWELL

Plant-based Dairy Goes Mainstream

Plant-based Dairy Goes Mainstream

Paid for by Amano Enzyme

AI-powered manufacturing in Consumer Products

AI-powered manufacturing in Consumer Products

Paid for by AVEVA

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What it takes to earn a place in today’s snack cart

What it takes to earn a place in today’s snack cart

06-Jul-2026 | By Elizabeth Crawford

Can regenerative agriculture become food’s next big growth story?

Can regenerative agriculture become food’s next big growth story?

29-Jun-2026 | By Elizabeth Crawford

From barn to breakthrough: How Danone is rethinking food innovation

From barn to breakthrough: How Danone is rethinking food innovation

22-Jun-2026 | By Elizabeth Crawford

Ingredients

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American Egg Board builds next generation of egg-based CPG

American Egg Board builds next generation of egg-based CPG

24-Jul-2026By Timothy Inklebarger

Protein’s single note is getting old – what is its next verse?

Protein’s single note is getting old – what is its next verse?

24-Jul-2026By Elizabeth Crawford

Whey shortage: what are the alternatives?

Whey shortage: what are the alternatives?

24-Jul-2026By Augustus Bambridge-Sutton

Lindt accused of misleading consumers on child labour

Lindt accused of misleading consumers on child labour

24-Jul-2026By Donna Eastlake

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Feeding the future with fibre

Webinar

Feeding the future with fibre

10-Jun-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

30-Jul-2026

Trends

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Will the beef tallow trend come to Europe?

Will the beef tallow trend come to Europe?

24-Jul-2026By Lisa Buckingham

Protein’s single note is getting old – what is its next verse?

Protein’s single note is getting old – what is its next verse?

24-Jul-2026By Elizabeth Crawford

Whey shortage: what are the alternatives?

Whey shortage: what are the alternatives?

24-Jul-2026By Augustus Bambridge-Sutton

Lindt accused of misleading consumers on child labour

Lindt accused of misleading consumers on child labour

24-Jul-2026By Donna Eastlake

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