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Lindt takes ultra-dark to the limit with 100% cocoa launch

Lindt takes ultra-dark to the limit with 100% cocoa launch

24-Aug-2026 | By Donna Eastlake

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Confectionery fraud surges as manufacturers struggle to stay ahead

Confectionery fraud surges as manufacturers struggle to stay ahead

20-Aug-2026 | By Donna Eastlake

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Consumers still care about sustainability in 2026 – yet other priorities win out

Confectionery’s biggest trend? Looking back

Hershey joins confectionery megatrend with coffee crossover

The rise of allulose: Can this rare sugar crack the clean-label challenge?

El Niño 2026 may be ‘largest since the 19th century’

Could GLP-1 safety concerns affect uptake?

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In focus

Barilla Group: How the world’s biggest pasta company survived a century

Barilla Group: How the world’s biggest pasta company survived a century

20-Aug-2026 By Augustus Bambridge-Sutton

The next wave of food innovation: 7 start-ups to watch

The next wave of food innovation: 7 start-ups to watch

In paid partnership with Rethink Events Ltd

Unilever is offloading its food businesses – but keeping ice tea

Unilever is offloading its food businesses – but keeping ice tea

20-Aug-2026 By Augustus Bambridge-Sutton

Rethinking freshness: How enzyme and plant-based technologies are redefining shelf life in modern baking

Rethinking freshness: How enzyme and plant-based technologies are redefining shelf life in modern baking

Paid for by CSM Ingredients Group (CSM Ingredients & HIFOOD)

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Insight

Xanthan gum linked to gut inflammation, putting manufacturers on alert

Xanthan gum linked to gut inflammation, putting manufacturers on alert

Brands

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Lindt takes ultra-dark to the limit with 100% cocoa launch

Lindt takes ultra-dark to the limit with 100% cocoa launch

24-Aug-2026By Donna Eastlake

Instant without compromise: 3 startups reimagine convenience food for more than speed

Instant without compromise: 3 startups reimagine convenience food for more than speed

24-Aug-2026By Elizabeth Crawford

Confectionery’s biggest trend? Looking back

Confectionery’s biggest trend? Looking back

24-Aug-2026By Donna Eastlake

Partner insightMore →

Top tips for keeping up with the protein boom

Top tips for keeping up with the protein boom

Paid for by Balchem

Future Food-Tech London: September 24-25

Future Food-Tech London: September 24-25

Paid for by Rethink Events Ltd

Cut sodium, not taste, with a natural 1:1 solution

Cut sodium, not taste, with a natural 1:1 solution

Paid for by SALTWELL

AI-powered manufacturing in Consumer Products

AI-powered manufacturing in Consumer Products

Paid for by AVEVA

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Instant without compromise: 3 startups reimagine convenience food for more than speed

Instant without compromise: 3 startups reimagine convenience food for more than speed

24-Aug-2026 | By Elizabeth Crawford

The future of impulse shopping

The future of impulse shopping

10-Aug-2026 | By Elizabeth Crawford

Benefit stacking, not hero ingredients, is the future of food

Benefit stacking, not hero ingredients, is the future of food

03-Aug-2026 | By Elizabeth Crawford

Ingredients

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Lindt takes ultra-dark to the limit with 100% cocoa launch

Lindt takes ultra-dark to the limit with 100% cocoa launch

24-Aug-2026By Donna Eastlake

Confectionery’s biggest trend? Looking back

Confectionery’s biggest trend? Looking back

24-Aug-2026By Donna Eastlake

Physicians group sues USDA and HHS over Dietary Guidelines for Americans

Physicians group sues USDA and HHS over Dietary Guidelines for Americans

21-Aug-2026By Timothy Inklebarger

The rise of allulose: Can this rare sugar crack the clean-label challenge?

The rise of allulose: Can this rare sugar crack the clean-label challenge?

21-Aug-2026By Lisa Buckingham

Events & broadcasts

Climate Smart Food 2026

Climate Smart Food 2026

15-Sep-2026

Webinar

27-Aug-2026

Trends

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Instant without compromise: 3 startups reimagine convenience food for more than speed

Instant without compromise: 3 startups reimagine convenience food for more than speed

24-Aug-2026By Elizabeth Crawford

Consumers still care about sustainability in 2026 – yet other priorities win out

Consumers still care about sustainability in 2026 – yet other priorities win out

24-Aug-2026By Augustus Bambridge-Sutton

Physicians group sues USDA and HHS over Dietary Guidelines for Americans

Physicians group sues USDA and HHS over Dietary Guidelines for Americans

21-Aug-2026By Timothy Inklebarger

Hershey joins confectionery megatrend with coffee crossover

Hershey joins confectionery megatrend with coffee crossover

21-Aug-2026By Donna Eastlake

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