The Duck Assurance Scheme standards, which are aligned with government recommendations, encompass requirements for space, feed and drinking water, as well as access to water for bathing.
Chief executive of the British Poultry Council Peter Bradnock said: “Great research advances have been made by the duck industry for the development of new facilities to ensure ducks are given the best possible growing conditions that fulfil all their health and welfare needs.
“This is an exciting time for the duck industry with more people choosing to eat duck. Consumers can be assured the ducks they choose have been reared to strict animal health and welfare standards, in line with Red Tractor Assurance standards.”