FoodNavigator at FIE: Team round-up – day 1

FoodNavigator reporters joined 1000s scouring the show floor from the moment Europe’s biggest food ingredients show opened yesterday morning.

From bitter flavours to the commoditisation of almonds, the rise of algae and stealth ‘naturalness’, here are some highlights from day 1 of Food Ingredients Europe 2013 in Frankfurt, Germany.

Related Topics

Market trendsFlavours and coloursFruit, vegetable, nut ingredientsHealth and nutritional ingredients

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