Management buyout for Dutch ingredients firm

By Chloe Ryan

- Last updated on GMT

Vaessen-Schoemaker supplies ingredients that preserve the appearance and quality of meat
Vaessen-Schoemaker supplies ingredients that preserve the appearance and quality of meat
The management of Netherlands-based ingredients firm Vaessen-Schoemaker has acquired the majority holding of the Schoemaker family.

Vaessen-Schoemaker, founded in 1946, specialises in functional ingredients for the red meat, chicken, fish and bakery industries.

The management said the takeover meant the company could continue to pursue its goals to develop new products and expand its business into new areas. “The company’s core values – client satisfaction, partnering, innovation, growth and continuity – will remain central to the business,”​ it said in a statement.

'New products, new markets'

“This management buyout means the company’s role as functionality experts will be expanded further over the coming years with innovative new products and new markets.”

The business supplies a range of meat ingredients, focused mainly on solutions enabling products to remain juicy and tender throughout the cooking process, extend shelf-life and prevent discolouration over time.

Related topics Meat

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