Sectors

Bakery

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The four pillars of gut health - and how they’re shaping F&B innovation

The four pillars of gut health - and how they’re shaping F&B innovation

29-Oct-2025By Donna Eastlake

Sweeteners linked to hair growth in latest study

Sweeteners linked to hair growth in latest study

28-Oct-2025By Donna Eastlake

Nestlé, Mars, Unilever, Ferrero & Kraft Heinz: The big CPG shake-up continues

Nestlé, Mars, Unilever, Ferrero & Kraft Heinz: The big CPG shake-up continues

27-Oct-2025By Donna Eastlake

Palm oil use wildly overestimated: are alternatives still a priority?

Palm oil use wildly overestimated: are alternatives still a priority?

22-Oct-2025By Augustus Bambridge-Sutton

Promotional features

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Spotlight On: Winning in reformulation starts with mouthfeel

Spotlight On: Winning in reformulation starts with mouthfeel

Paid for and in partnership with Tate & Lyle

The taste of trust: How ingredient transparency is shaping the future of F&B

The taste of trust: How ingredient transparency is shaping the future of F&B

Paid for and content provided by Novonesis (Biosolutions)

A postbiotic innovation for supporting positive mood in everyday life

A postbiotic innovation for supporting positive mood in everyday life

Paid for and content provided by Morinaga Milk Industry Co., Ltd.

Mouthfeel matters: Speaking the same sensory language to transform F&B formulation

Mouthfeel matters: Speaking the same sensory language to transform F&B formulation

Paid for and content provided by Tate & Lyle

Beverage

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The four pillars of gut health - and how they’re shaping F&B innovation

The four pillars of gut health - and how they’re shaping F&B innovation

29-Oct-2025By Donna Eastlake

Sweeteners linked to hair growth in latest study

Sweeteners linked to hair growth in latest study

28-Oct-2025By Donna Eastlake

Nestlé, Mars, Unilever, Ferrero & Kraft Heinz: The big CPG shake-up continues

Nestlé, Mars, Unilever, Ferrero & Kraft Heinz: The big CPG shake-up continues

27-Oct-2025By Donna Eastlake

NAD⁺: The longevity molecule transforming functional food and drink

NAD⁺: The longevity molecule transforming functional food and drink

23-Oct-2025By Donna Eastlake

Confectionery

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The four pillars of gut health - and how they’re shaping F&B innovation

The four pillars of gut health - and how they’re shaping F&B innovation

29-Oct-2025By Donna Eastlake

Mondelēz toys with price cuts as choc sales melt

Mondelēz toys with price cuts as choc sales melt

29-Oct-2025By Augustus Bambridge-Sutton

Another EUDR backflip: How did we get here?

Another EUDR backflip: How did we get here?

28-Oct-2025By Flora Southey

Dairy

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Unilever stops Ben & Jerry’s pro-Gaza ice cream

Unilever stops Ben & Jerry’s pro-Gaza ice cream

29-Oct-2025By Flora Southey

Protein and creamers hold back Danone in Q3

Protein and creamers hold back Danone in Q3

28-Oct-2025By Teodora Lyubomirova

How AI & fermentation are transforming plant-based cheese innovation

How AI & fermentation are transforming plant-based cheese innovation

27-Oct-2025By René Floris, Chief Innovation Officer at NIZO

What Unilever can learn from Froneri’s success in ice cream

What Unilever can learn from Froneri’s success in ice cream

27-Oct-2025By Teodora Lyubomirova

Healthy foods

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Transparency demanded as trust in food system declines

Transparency demanded as trust in food system declines

29-Oct-2025By Augustus Bambridge-Sutton

The four pillars of gut health - and how they’re shaping F&B innovation

The four pillars of gut health - and how they’re shaping F&B innovation

29-Oct-2025By Donna Eastlake

How functional food claims are regulated

How functional food claims are regulated

27-Oct-2025By Augustus Bambridge-Sutton

Meat

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EU ‘meaty’ names ban: What now?

EU ‘meaty’ names ban: What now?

28-Oct-2025By Augustus Bambridge-Sutton

Consumers want to know how food tech works: a challenge for industry

Consumers want to know how food tech works: a challenge for industry

27-Oct-2025By Flora Southey

Nestlé, Mars, Unilever, Ferrero & Kraft Heinz: The big CPG shake-up continues

Nestlé, Mars, Unilever, Ferrero & Kraft Heinz: The big CPG shake-up continues

27-Oct-2025By Donna Eastlake

Can Nestlé bounce back? New CEO charts bold path to revive growth

Can Nestlé bounce back? New CEO charts bold path to revive growth

24-Oct-2025By Donna Eastlake

Pet food

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Meatly on the next steps for cultivated meat

Meatly on the next steps for cultivated meat

03-Oct-2025By Augustus Bambridge-Sutton

Nestlé organic growth up but sales down

Nestlé organic growth up but sales down

24-Jul-2025By Donna Eastlake

General Mills profits slide but bets on pets for 2026 win

General Mills profits slide but bets on pets for 2026 win

25-Jun-2025By Nicholas Robinson

Prepared foods

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Mars Food and Nutrition has a new strategy - it wants to be star of the show

Mars Food and Nutrition has a new strategy - it wants to be star of the show

27-Oct-2025By Flora Southey

Can Nestlé bounce back? New CEO charts bold path to revive growth

Can Nestlé bounce back? New CEO charts bold path to revive growth

24-Oct-2025By Donna Eastlake

NAD⁺: The longevity molecule transforming functional food and drink

NAD⁺: The longevity molecule transforming functional food and drink

23-Oct-2025By Donna Eastlake

Novonesis develops new flavours with Noma, one of the world’s top restaurants

Novonesis develops new flavours with Noma, one of the world’s top restaurants

23-Oct-2025By Flora Southey