
Cocoa market stable for first time since 2022
Cocoa prices have finally cooled after a historic surge - but will the calm last?
News & Analysis on Food & Beverage Development & Technology
Cocoa prices have finally cooled after a historic surge - but will the calm last?
Trade barriers are hitting the drink in multiple ways
Up the food chain
Danone’s SVP Dairy Arancha Cordero talks strategy, the role of protein, biotics and GLP-1 in dairy, and what it’s like being a female leader in food and beverage
Alfonso Gonzalez Loeschen steps in as Nespresso CEO, following a turbulent year marked by executive scandals and swift exits
Consumers are spending big on health-boosting foods and drinks, but flavour is still the dealbreaker
The RSPO’s partnership with the Dutch government gives it a key role in EUDR compliance
New chief, Philipp Navratil, wants food and beverage giant to move quickly and be ready to innovate
As talks between the two parties fall through, one question looms large: will Julie Smolyansky’s leadership survive?
Discover how brand power, smart diversification, and local strategy keep Coca-Cola fizzing at the top of the global beverage game
Dairy substitutes still face difficulty in getting through to some consumers
Nestlé fast-tracks leadership change following investor pressure
New research reveals caffeine could boost mood and energy - especially in the morning
Investors want chairman Paul Bulcke out now. With trust shaken and shares slipping, pressure mounts for Pablo Isla to take the reins early
Sustainable September
Mars, PepsiCo and ADM are partnering to help farmers adopt regenerative agriculture - boosting soil health, crop resilience and sustainability
From Kraft Heinz’s split to Mars and Kellanova’s mega-merger, the world’s biggest food brands are reshaping the industry
Sustainable September
What’s it like leading sustainability at one of the world’s largest brewers? Heineken’s senior director for global sustainability reveals how she tackles the big challenges; embraces new opportunities to drive change; and her top tips for embarking on a...
A breakthrough in cocoa fermentation could finally deliver consistent, high-quality flavour every time
Sustainable September
As crops are driven to more temperate climates, more forests are put under threat
Nestlé’s CEO scandal has rattled investors, triggering a share price dip and raising fresh concerns over leadership stability at the food giant
The UK government will consult on banning high-caffeine energy drinks for under-16s in England over health concerns. However, a new study suggests energy drinks may only be indirectly linked to poor adolescent health, so what makes them risky?
Pepsi’s new beverage innovation contains prebiotic fibres
Elliott Investment Management, with a $4bn stake in the company, wants to shake things up
The shocking resignation of Japanese food and beverage giant Suntory’s CEO has sent shockwaves through the industry
Coca-Cola’s £3.9bn Costa Coffee acquisition is rumoured to be heading for splitsville, following years of underperformance
The former Nespresso CEO has stepped up to lead the world’s biggest food company
It’s not unheard of, but Nestlé being on its third CEO in two years is an anomaly. Here are the circumstances leading up to the appointment of new CEO Philipp Navratil
In a fragmented, complex sector, traceability remains a challenge
It turns out diet and nutrition play a crucial role in hair health
Nestlé continues move away from plant-based as market growth slows
Coca-Cola rumoured to be in talks to sell British coffee chain Costa Coffee
Scientists discover possible solution to ‘bitter’ taste in artificial sweeteners
Snacks are surging, alcohol is slipping, and flavour is king. Discover the biggest consumer shifts in food and drink in 2025
Consumers are turning away from sweeteners amid rising health concerns and distrust. What does this mean for the future of food and beverage?
After years of negotiations, no global regulations to tackle plastic pollution have been agreed
Kefir’s dairy-free twin has enormous growth potential
A new guidance document has clarified several key parts of the EUDR
As sugar reduction reshapes sweets and snacks, are brands keeping pace with what consumers want?
Nestlé is under fire in France over claims it used banned filtration to hide contamination in its mineral water
Functional coffee market growing fast as clean label and consumer wellness trends drive demand
The UK wants to increase the scope of the Soft Drinks Industry Levy: and small businesses are worried
Who’s rising, who’s falling, and who didn’t make the cut
Food recalls have hit record highs - costing billions, shaking consumer trust, and exposing cracks in global supply chains
As demand for natural sweeteners grows, stevia’s health potential could be a game-changer
As consumers turn away from soft drinks and alcohol, they’re being drawn to another beverage - water
Both artificial and natural sweeteners could increase risk of premature puberty in kids
President Trump’s declaration that Coke is “just better” when made with “REAL Cane Sugar,” runs counter to HHS Secretary Robert F Kennedy Jr’s assessment that it is “poison,” but it pulls a page from RFK’s playbook to spur change without regulatory review
The trend in celebrity-owned brands has put smaller businesses in a tough spot
Vitamin B3 linked with the holy grail of benefits - anti-ageing
The implementation of 30% tariffs could hit Europe’s food sector hard
Electrolytes take on protein as essential aid to sporting success