Griffith Foods is the ‘Delicious & Nutritious’ product development partner specialized in creating customized taste & texture solutions for the savoury food industry. Serving global and regional companies, we’re committed to helping our customers succeed through collaborative innovation and reliable supply of tailored seasonings, sauces, dressings or coating systems.
Griffith Foods
Latest Content
Taste, nutrition and sustainability – is collaboration the key ingredient?
Paid for and in partnership with Griffith Foods
Achieving sustainability throughout the supply chain is an important and complex challenge, especially when factoring in key requirements such as nutrition, taste and texture. How can it be done?
Plant-forward proteins: Growth of ‘non-mimic’ products outpacing meat analogues
Paid for and in partnership with Griffith Foods
Consumers seeking meat-free products are moving away from meat analogues to more ‘plant-forward’ products. How can players in the alternative protein aisles step up and fill the gap?
Protein made nutritious: Overcoming barriers around affordability and taste
Paid for and in partnership with Griffith Foods
Nutrition regulations are evolving, putting pressure on the food industry. How can protein processors bridge the gap and give consumers what they want and need?
Related Resources
Culinary Inspiration for future protein products
Download the Protein Solutions brochure and embark on a journey of culinary inspiration!
Latest consumer snacking behaviours & healthy solutions
Health and Nutrition is a consistent trend overarching the savoury snacking occasion. Sharing our latest consumer research, we’ll bring insights to 3 questions. What is the correlation between consumers’ health and snacking behaviours? What health...
Griffith Foods research finds millions of casual meat reducers, barely detected by food industry.
The Griffith Foods Team secured opinions, insights, and data from some 4000 consumer residents in the UK, Germany, France, and the Netherlands. The results are surprising, even shocking, and at the very least a massive wake-up call for the food...