Hot pepper oil may reduce risk of salmonella
According to researchers, adding capsaicin, the spicy component of peppers, to the diet of neonatal chicks appears to increase their resistance to salmonella.
Archives for August 21, 2001
Youth groups are essential to soft drinks market
According to Datamonitor's new report, the potential of the youth soft drinks market is tremendous.
Thai govt increases food safety measures
The Thai government has stepped up food safety measures and will reward people who detect imported products that fail to meet sanitary standards.
Nestlé reports H1 results
Nestlé delivers strong sales and earnings per share growthDuring the first six months of 2001, the group continued last year's performance.