Oregano oil to protect against dangerous bacteria
Oil from the common herb oregano may be an effective treatment against dangerous, and sometimes drug-resistant bacteria, an American researcher has found.
News & Analysis on Food & Beverage Development & Technology
Oil from the common herb oregano may be an effective treatment against dangerous, and sometimes drug-resistant bacteria, an American researcher has found.
EFSIS has introduced a new service for the packaging industry, following the launch of the Standard for Food Packaging Materials
Unilever, one of the world's biggest multinationals, has been giving financial support to anti-globalisation groups through its Ben & Jerry's ice-cream subsidiary.
The director general of the U.N. Food and Agriculture Organisation (FAO) has proposed that a World Food Summit originally scheduled for next month should be postponed until June 2002, the Rome-based body said on Monday.
The market for soyfood products in the U.S. has experienced strong and steady growth during the past 20 years and in 2000 grew by 21.1 per cent to reach US$ 2.77 billion (3.06 billion euros).