News & Analysis on Food & Beverage Development & Technology
The polyphenols in red wine have already been shown to help lower the risk of heart disease, but the latest research from Spain - one of Europe's largest wine producing nations - shows that it can also help fight the onset of prostate cancer.
The Confederation of the food and drink industries of the EU (CIAA) has given the thumbs up to a radical mid-term review of the Common Agricultural Policy (CAP) as outlined by European Agriculture Commissioner Franz Fischler this week
Natural ingredient company Kemin Foods this week continued its quest to defend the rights of its purified, crystal lutein ingredient FloraGLO(TM) when it filed a lawsuit against Pigmentos Vegetales (PIVEG), a Mexican manufacturer of poultry pigments,...