Archives for May 6, 2003

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Introducing the non-drip lolly

The frustration of suffering the drip-drip effect of an ice lolly on a hot summer day may well be over as food ingredients giant Danisco hails the launch of the non-drip ice lolly, Ice Dreams.

Moving towards central EU research structure

Calls for the creation of a new European funding structure totally dedicated to research gained in volume this week with the release of a new report from scientists in the EU.

Boost for regional British food

Food from Britain is to receive an additional £3m to help promote awareness of the wide diversity of regional British food and drink products, both within the UK and in key international markets.

New sanitising process to be patented

Food Safe, a wholly owned subsidiary of publicly traded Aquentium, has filed a patent application with the United States Patent and Trademark Office for its proprietary food sanitisation process.

Novozymes adjusts annual net profit upwards

Operating profit for Danish enzyme company Novozymes improved marginally in the first quarter of 2003, despite the impact of unfavourable exchange rates. On the back of favourable developments in net financials, the company reports this week that it...