Archives for May 17, 2004

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Is safety the key to Russian food exports?

Hygiene and safety is a pressing issue for food manufacturers across the globe, but in Russia increasing state regulation does not always make safety checks easy to carry out. Simon Pitman questioned Alexander Udin, senior expoert at the Russian...

New ingredients for bakery and juices

A number of new ingredients targeting the bakery and beverage markets in particular have been launched this month, helping bakers improve volumes, reduce costs and lift product safety or improving both the look and mouthfeel of juice drinks without...

Jorgensen develops robotic technology for food industry

Abbott Laboratories, a major infant formula manufacturer in Ireland, has expanded its production potential through the integration of new robotic technology. The concept enables the manufacturer to pick and place items such as scoops, cans, cups,...

Auchan hypers weather the storm

Auchan, the French retail group, has reported remarkably good figures for 2003 despite its reliance on its home market, where low levels of consumer spending have impacted sales at a number of its rivals.

French urged to consider Galland rethink

France's loi Galland, the legislation which regulates the relationship between suppliers and retailers, has come under fire this month with both food manufacturers and supermarket groups calling for a relaxation of the rules to help kick start French...

Quest Creative Centre nears completion

A multi-functional beverage wet laboratory and an in-house data system are two of the final touches to the new flavour Creative Centre of the Quest Flavour business, based at the company's international headquarters in Naarden, the Netherlands.

Biotech food – promising potential but no panacea

Biotechnology could help farmers in developing countries significantly improve their fortunes, but only a few are currently able to benefit as many basic food crops are ignored by biotech scientists, according to a report from the UN Food and...

Bunge to build oilseed plant in Ukraine

Bunge Europe, part of the US-based Bunge global agribusiness and food company, has entered into a 50-50 joint venture with Estron Corporation to build an oilseed crushing plant in the port of Ilyichevsk, Ukraine.

Globus posts loss

Leading Hungarian frozen and canned food company Globus has posted a small first quarter loss following a drop in domestic sales and an unexpected increase in costs.

Folic acid may cut bone fracture risk

Folic acid - the B vitamin found commonly in supplements and increasingly in a wide range of bread products - is already known to prevent severe birth defects and to lower risk of death from heart disease. But it could also help to prevent broken...

FiCEE show readies to open doors

Food Ingredients Central and Eastern Europe is due to open its doors next Tuesday, 25 May for a three-day event held at the German capital's Messe Berlin exhibition hall, where Simon Pitman will be reporting on the all the news.

Bunge moves east with Ukrainian venture

Bunge, the world's leading oilseed processor, has extended its presence in eastern Europe through a new joint venture with Ukrainian firm Estron. The two companies will build a new oilseed crushing plant strategically located at the gateway to both...