Soyfoods appear to cut risk of endometrial cancer
Regular intake of soyfoods is associated with a reduced risk of endometrial cancer, finds a large study of Chinese women published in tomorrow's British Medical Journal (vol 328, p1285).
Archives for May 27, 2004
Frutarom set to buy IFF's European unit
Israeli flavours group Frutarom has signed a letter of intent to buy the European fruit preparations business of US-based International Flavors & Fragrances (IFF), a move which will significantly boost Frutarom's pretensions as a single-source...
Additives and hyperactivity - jury still out
Parents concerned that additives in the diets of their young children may be having an adverse effect on behavioural patterns may be right - although clinical studies failed to support their concerns, say researchers about to embark of a secondary...
Rhodia doubles flavour base output
Rhodia, the speciality chemicals company, has expanded its capability to produce N-2,3-Trimethyl-2-isopropylbutanamide (more commonly known as WS-23) by with the recent addition of a second production stream at its UK facility in the Scottish town of...