Archives for August 30, 2005

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Food, drink trade mark registrations rise in UK

By  Ahmed ElAmin

The rise in trademarking food products in the UK serves as indication the industry remains on top of the game, as processors and retailers attempt to meet consumers' demands.

Food crop prices to benefit from Hurricane Katrina?

By  Lindsey Partos

As Hurricane Katrina hammers the US state of Louisiana damaging corn and soybean crops in its wake and creating bullish trading in the energy markets, the storm could actually benefit food crops located further north, affecting global prices.

Calpis peptide ingredient lowers BP, confirms study

Dairy peptides marketed by Japan's Calpis effectively reduce blood pressure after just three weeks of consumption, shows a new study that is good news for Unilever, which has recently added the ingredient to its range.

Eastern outsourcing to rise, says report

By  Wai Lang Chu

The cost-effective benefits and research standards set to become international has added to the attraction of outsourcing R&D to India and China - two developing nations that are set to ease the ever-increasing cost pressures, shorter product life...

California sues food firms over acrylamide

By  Anthony Fletcher

The state of California is suing nine top food manufacturers over their reluctance to issue warnings that some popular snacks could contain a potential cancer-causing chemical.

Arla boosts margins in Chinese milk powder deal

By  Chris Mercer

Arla Foods' factory re-jig paid off this week as the group signed a joint-venture deal with China's leading dairy firm to get its added value milk powder products into one of the world's fastest emerging dairy markets.