Calcium supplements seen to have no effect on body fat
Eating more dairy foods, but not calcium supplements, could reduce body weight and body mass, claim researchers from Denmark.
News & Analysis on Food & Beverage Development & Technology
Eating more dairy foods, but not calcium supplements, could reduce body weight and body mass, claim researchers from Denmark.
Premier Foods has delivered slow 2005 interim trading results after acquisitions strengthened total grocery sales but failed to bolster like-for-like sales growth.
Tesco CEO Sir Timothy Leahy has ended months of speculation by revealing expansion plans that rule out the notoriously difficult US market in favour of the unregulated Far East.
Joining the European Union may have created as many pitfalls as opportunities for Poland's dairy industry, says a new report, warning the sector may struggle to deal with production quotas.
A deadly outbreak of avian flu in Turkey is spreading westward, with health officials confirming that a further three human cases have been found in the capital Ankara on Sunday, along with infected domestic fowl.
A report into the mass outbreak of E. coli in Wales calls on the UK's food regulator to look into whether there should be more legislation and guidance on plant inspections.
Applied Biosystems plans to release kits that can test humans and animals for avian flu virus within two hours.
A UK company has applied for approval of its noni juice products on the grounds that it is 'substantially equivalent' to other products that have already been authorised.
A natural tomato lycopene has been classified as a food colourant in the US.
The increasing economic viability of microencapsulation technology has led to significant interest within the food and beverage industry.
The CIAA has urged the new EU presidency to push ahead with the liberalisation of the global food trade in order to open new markets and tackle the slowdown in productivity growth.