News & Analysis on Food & Beverage Development & Technology
Avian influenza continues to spread in the EU's largest poultry producer, with the country's agriculture ministry reporting over the weekend that the highly pathogenic type H5N1 had been detected in a dead wild swan in the Camargue wetlands.
By not doing enough to tackle the growing obesity crisis, the food and beverage industry is storing up problems for the future, claims a new report.
Weekly Comment
The gamble by US authorities 15 years ago to let the industry deal with benzene residues in soft drinks has failed, and instead only kept those who needed to know in the dark.
Fears for Western Europe's food processing industry have been raised following revelations that firms are cutting back on jobs and R&D spending in the face of cheap foreign competitors.
Pomegranate peel yields double the amount of antioxidants than the pulp, and has 'more potential as a health supplement' claim Chinese researchers.
The EC's proposal for a one-year cut of 2.5 million tonnes (13.6 per cent) in sugar, isoglucose and inulin syrup production has been accepted.