Danisco takes looming sugar reform in its stride
As expected, restructuring costs within Danisco's sugar division have impacted full year results, though organic growth was 'satisfactory under the given trading conditions'.
Archives for June 21, 2006
Generation X for hops from New Zealand
A new generation of hops for beer is being developed by researchers in New Zealand, as the brewing industry looks to science to help it catch up with changing consumer tastes.
Food sector lobbies for more labelling self-regulation
The EU's food sector has called on the European Commission to draw back from proposals for additional labelling requirements and allow the industry to regulate the information it provides to consumers.
French colloids firm recognised for export expertise
French colloid firm CNI has been recognised by the government as the best export agent of 2005, representing something of a coup for the Iranex group-owned ingredients business.
CP Kelco expands xanthan gum output in China
Nurturing a competitive edge, US xanthan gum producer CP Kelco expands production in the one of the world's fastest growing markets.
Wild launches natural yellow food colour
Wild and Vitanene have developed a biotechnologically-derived natural beta-carotene food colour designed to help food makers formulate clean-label products.
Superbrand suppliers hold sway over retailers, says analyst
At a time when consumer perceptions of famous brand names are at an all time low - and private label goods are taking an ever increasing market share - retailers must start acting more like brand managers to improve their bargaining power with...