Archives for December 19, 2006

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Asda hatches plan to save British egg trade

By  James Knowles

Asda is calling on all food retailers to follow its lead after launching a campaign to back British free range egg producers against foreign competition.

Food regulations round-up 2006

By  Jess Halliday

The past 12 months have seen several important developments on the European regulatory scene, which will play a big role in shaping the supplements and health foods industries for the future.

EC unveils simplified CAP plans

By  Anthony Fletcher

The EC has proposed simplifying the CAP by replacing 21 Common Market Organisations (CMOs) with a single CMO.

Protein-sugar combo could boost encapsulation stability

By  Stephen Daniells

A protein-polysaccharide combination for stabilising water-in-oil-in-water emulsions could lead to customised double emulsions with differing release behaviours, German researchers report.

Trans Fat Focus

New 'unbiased' test to compare zero trans oil alternatives

By  Lorraine Heller

An independent trans fat free cooking oil contest has been launched in the US, designed to provide unbiased information on the different zero trans oils currently available on the market.

Waitrose targets ethical consumers

By  James Knowles

Waitrose has extended its Fairtrade range to include chocolate and coffee, in a bid to catch the ethical consumer.

EFSA adopts opinion on Bayer GM crop

By  Anthony Fletcher

Europe's Food Safety Authority has ruled that a genetically-modified cotton plant, which can be used for food applications, presents no cause for concern.

Nigella whips up a festive frenzy in UK

By  James Knowles

British supermarkets are claiming that comments made by celebrity chef Nigella Lawson has sent sales of goose fat through the roof.

Glycemic-control is still a rising star, says research

By  Jess Halliday

Low-glycemic products are only just gaining momentum, according to Packaged Facts, which predicts that the glycemic-control angle will be an ever more pressing consideration for marketers and formulators in the coming years.