EU to vote on widespread obesity action plan
The European Parliament is next month set to vote on a report that calls obesity a "European epidemic" and proposes that all countries implement certain measures to combat the growing condition.
News & Analysis on Food & Beverage Development & Technology
The European Parliament is next month set to vote on a report that calls obesity a "European epidemic" and proposes that all countries implement certain measures to combat the growing condition.
A new genetically modified corn is to become available in the US, after the variety was approved by the nation's Environmental Protection Agency (EPA).
Encapsulating resveratrol, the red wine polyphenol reported to have heart health benefits, in beta-cyclodextrin could increase the polyphenols availability, says new research.
US demand for sweeteners is expected to continue its steady growth to the end of the decade, but despite the expected increase in volumes, market value will be suppressed by falling prices, reveals a new report.
A combination of calcium plus vitamin D during weight loss in overweight and obese women could improve blood cholesterol levels, says new research from Canada.
Ingredients firm CSM is to jettison part of its French subsidiary, Délices de la Tour, after a disappointing performance from the speciality bread maker.
The presence of low-level formaldehyde in gelling agents like carrageenans and alginates does not pose a threat to human health, the European Food Standards Authority (EFSA) has reported.
Signs that EU milk quotas have outlived their usefulness grew stronger this week after the bloc's agriculture commissioner openly criticised the system in front of industry officials.
A high-speed imagining system using satellite technology to detect contamination and defects could soon be part of standard food safety equipment if prototype testing proves successful.