News & Analysis on Food & Beverage Development & Technology
The Sudanese ambassador to the US has threatened to withdraw the supply of gum arabic, an emulsifier and stabiliser used by the food industry, in response to a pledge to impose sanctions to help bring an end to the bloodshed in Darfur.
Scientists who identified the gene mutation behind orange, beta carotene-rich cauliflower are investigating ways to apply their knowledge to transgenic potatoes, with a view to developing more nutritious stable foods.
Monsanto has completed its acquisition of Delta and Pine Land Company (DPL) after agreeing to divest its US branded cottonseed business so as to soften the competitive impact of the takeover.
The Australian government last week unveiled a new logo for food products either produced or grown in the country.
Premier Foods has given canned baked beans a makeover and enhanced their healthy profile by adding omega-3 fatty acids.