Indian guar gum imports 'accepted' in EU
Fears over dioxin levels in guar gum supplies from India are not stopping the shipping of consignments, according to reports from India.
News & Analysis on Food & Beverage Development & Technology
Fears over dioxin levels in guar gum supplies from India are not stopping the shipping of consignments, according to reports from India.
The popular spice ginger has potential as a herbal supplement against bacteria-induced diarrhea, suggest results from a preliminary study in animals.
A number of flavor and fragrance companies in the US have united under one umbrella to create Agilex Flavors & Fragrances Group, which aims to carve its niche as a leading player in the market.
A recent warning letter sent by FDA has again brought the 'natural' sweetener stevia into the spotlight, prompting the regulatory agency to say it soon expects to be petitioned to approve the ingredient for use in foods and beverages.
Symrise, a manufacturing company of flavours and fragrances, seeks to strengthen its farm-to-fork approach in vanilla production and improve its international standing in the fragrance and flavouring market through its integration with Aromatics S.A.S.
Sugar beet pectin has come out top in a comparison of hydrocolloids for stabilising emulsions, researchers from Japan and the UK have reported.
As the yellow fats market competes against products for consumers aspiring to healthier lifestyles, Mintel has highlighted how manufacturers of these goods should play up their taste attributes.