Archives for December 18, 2007

← 2007

Genencor invests in carb processing

By  Lorraine Heller

Enzyme and biotechnology firm Genencor said it plans to build a new Applications and Training Center for carbohydrate processing.

Ingredients M&A round-up: 2007

By  Jess Halliday

2007 has seen a slate of mergers and acquisitions across the food ingredients sector. FoodNavigator.com presents a round-up of who now owns what.

Think big, think nano

In an exclusive interview, Professor Niels Christian Nielsen, winner of this year's Danisco Award, shared his thoughts with Stephen Daniells on the rise of nanotechnology and gave insight on this fascinating new area of the food industry.

Moss holds key to surviving drought: study

By  Laura Crowley

The moss Physcomitrella's ability to survive dehydration and then regrow when watered could be applied to crops in drought-stricken areas without the addition of new genes, according to scientists who have sequenced its genome.

Kosher tops list of 2007 product launches, Mintel

By  Lorraine Heller

'Kosher' was the most frequently used claim on new products launched in the US during 2007, while 'All Natural' and 'No Additives or Preservatives' were amongst the other most popular claims used on new products, reveals data from Mintel's Global New...