How metals in food impact children's behaviour
The contamination of food with certain metals needs to be urgently addressed in light of growing evidence linking trace elements to negative human behaviour, according to a lead researcher in the field.
Archives for March 25, 2009
Hydrocolloids plus whey salad dressings get formulation fillip
Formulating salad dressings with whey cheese and a combination of hydrocolloids could offer alternatives to food formulators, says a new study from Brazil.
Fair trade certification for mint oils
The organic oil specialist, Earthoil, has achieved fair trade status for its Indian mint growing facility under an Institute for Marketecology (IMO) scheme in order to meet growing demand for ethical products.
Chewing the Fat: How big is gluten-free?
The Chewing the Fat series has the FoodNavigator team getting its teeth into food issues. The gluten-free market is set to continue its expansion in the coming years, fuelled by better diagnosis and a fad for gluten-free foods. The FoodNavigator...