Denmark’s excessive salt intakes turns focus on food industry
Danish intakes of salt in Denmark are above current recommended levels, with processed foods the main source, according to new findings from Copenhagen.
Archives for May 10, 2009
The quiet potential of supplements and fortified foods
What do companies like Vitamin Shoppe, Johnson & Johnson, DSM, Whole Foods, NBTY and even Pfizer have in common?
US to shelve Roquefort tariff hike
Proposed US tariffs of 300 per cent for Roquefort cheese are to be shelved under a new arrangement between the US Trade Representative (USTR) and the European Commission (EC).
Mediterranean diet may lower blood pressure: Study
Following a Mediterranean-style diet, rich in olive oil and fruit and vegetables, may improve vascular health and reduce the risk of hypertension, says a new study.