We’re not planning warm ice cream, Unilever says
Unilever has denied that it is actively developing ambient ice cream, following newspaper reports that such a product is part of a programme to reduce the environmental impact of its consumer goods.
News & Analysis on Food & Beverage Development & Technology
Unilever has denied that it is actively developing ambient ice cream, following newspaper reports that such a product is part of a programme to reduce the environmental impact of its consumer goods.
Maple Leaf Foods Inc placed full page advertisements in a number of Canadian newspapers yesterday to mark the one-year anniversary of the fatal listeriosis outbreak.
UK consumers have a great desire to learn about conditions for food producers in poor countries, a new survey indicates, which food manufacturers can satisfy by flagging up their ethical sourcing efforts.
Regular consumption of low-calorie beverages and low fat foods may help maintain weight loss and a stable body weight, suggests findings from a new study.