Zero waste a target for all, says Envirowise
Every company should be aiming at zero waste from their factory or production process, said speakers at the Sustainability Round Table – and better resource use can bring cost savings.
News & Analysis on Food & Beverage Development & Technology
Every company should be aiming at zero waste from their factory or production process, said speakers at the Sustainability Round Table – and better resource use can bring cost savings.
Archer Daniels Midland has made a new move to increase its precence in the Eastern European oilseed processing by acquiring assets of ViaChem Group in Olomouc, Czech Republic.
DSM has obtained approval for its Preventase acrylamide mitigating enzyme portfolio in the high potential chinese market.
One of Ireland’s natural resources - seaweed – could yield a range of new food ingredients, including colour, flavours and healthy compounds.
Agriculture ministers heard plans for an expert group to study the future of the dairy sector at a meeting in Brussels on Monday - marked more by protests outside than events inside.
Idaho Technology’s E.coli O157:H7 test used with the RAPID LT Food Security System (FSS), which delivers results within one hour, has been validated by the independent AOAC Research Institute.