Blueberries may boost memory in older adults: Study
Supplemental blueberries for only 12 weeks may boost memory in older people with early memory problems, says a new study from the US.
News & Analysis on Food & Beverage Development & Technology
Supplemental blueberries for only 12 weeks may boost memory in older people with early memory problems, says a new study from the US.
A US seafood processing company could be shut down if it continues to flout Hazard Analysis and Critical Control Point (HACCP) regulations, the Food and Drug Administration (FDA) has warned.
Compounds that activate calcium receptors on the tongue may enhance the flavour of low-sugar or low-salt foods, thereby reducing the need for extra flavourings, says a new study from Ajinomoto.
NutraSweet is positioning its neotame sweetener as a better-tasting alternative to saccharine, and expects it to compete with the world’s most used sweetener on cost.
“More snow on the way.” So say the weathermen, and Europe is stocking up and hunkering down for a long, cold winter. But while the fluffy flakes will halt, at least come Spring, for the food sector the chill could be felt throughout 2010.