Wild expands colour range for new EU rules
Ingredients firm Wild has expanded its natural food colourings range to help food manufacturers avoid certain artificial colours that now require warning labels.
News & Analysis on Food & Beverage Development & Technology
Ingredients firm Wild has expanded its natural food colourings range to help food manufacturers avoid certain artificial colours that now require warning labels.
European snack producers are set to move towards a single portion size of 30 g for snacks such as crisps and pretzels in all 27 EU member states to ensure dietary recommendations on calorie intake is met, claims the European Snack Association.
Dispatches from IFT
The German food industry is targeting new trade and investment from food firms in the US at the IFT trade show in Chicago this year, as Germany can provide access to continental Europe and top R&D capabilities.
Dispatches from IFT
New Zealand's Plant and Food Research is discussing its new strategy with IFT attendees, where it is seeking interest in cultivars it has developed that will not be used as fresh fruits but which could yield interesting new healthy ingredients.
The UK government has ended speculation about the future of the Food Standards Agency (FSA), announcing that the body will retain its food safety remit but be stripped, in England, of responsibility for nutrition policy and country of origin (COOL)...
The UK Food Standards Agency (FSA) will retain its food safety role but has been stripped of its nutritional and labelling responsibilities in England, as the Government confirmed its expected shake up of the body today.