FSA investigates claims of ‘cloned’ milk in UK
The UK’s Food Standards Agency (FSA) has said it is investigating claims that milk from a cloned cow has entered the nation’s dairy supply.
News & Analysis on Food & Beverage Development & Technology
The UK’s Food Standards Agency (FSA) has said it is investigating claims that milk from a cloned cow has entered the nation’s dairy supply.
A new Swiss company has been formed called Wild Flavors GmbH, bringing together the global food ingredients companies that bear the Wild name under a new structure.
Energy drinks makers risk a regulatory clamp down if they fail to take action on marketing campaigns that irresponsibly target young consumers.
Sensitive ingredients like flavours and antioxidants may be nano-encapsulated in specially spun fibres, offering formulators a fresh approach to adding value to products, suggests new research.
The European Commission has upgraded the High Level Group on Competitiveness in the Agri-Food Industry to a High Level Forum which will pursue and report on progress towards the group’s 30 recommendations.
Nestle has boosted its clinical nutrition activities, this morning announcing its acquisition of a UK-based manufacturer of tailor-made food products for people with inherited metabolic disorders.