Archives for September 21, 2010

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Do functional foods have a future?

With a demographic time bomb ticking, the demand for foods, drinks and supplements to help people live healthier, more active lives as they get older has never been greater.

Non-EU markets fuel UK food export growth

By Ben Bouckley

Food and drink trade figures for the first half of 2010 show that UK exports have risen by 8.1% compared to the same period of 2009, with non-EU markets fuelling growth.

Special edition: Asia

Korea: 'Stringent' regulations promote functional food potential

By Lorraine Heller

The Korean functional food market hinges on obtaining the nation’s precious ingredient claim approval, but breaking that barrier opens the floodgates to huge market potential, according to an industry expert.