FDF allergen guide aims to curb excess ‘may contain’ labelling
The Food and Drink Federation (FDF) in the UK has published an allergen guidance paper that aims to curb excessive use of precautionary ‘may contain’ labelling.
Archives for October 27, 2010
Beverage makers to benefit from new citrus research
Beverage manufacturers will next year benefit from new research into consumer perception of flavour in citrus drinks, thanks to a project currently underway at Leatherhead Food International.
Warning that sugar prices could surge to 30-year high
The leading traders of physical raw sugar claim that the commodity is likely to surge to a 30-year high in the coming months, with all eyes on the pending Indian sugar crop output which is hoped will ease supply pressures.
FDA warns Mead Johnson over infant formula packaging
Mead Johnson Nutrition failed to supply US authorities with the proper details for some of its infant formula packaging prior to launching them onto the market, said the Food and Drug Administration (FDA).
Lecithins may reduce acrylamide formation: Study
Amino phospholipids and commercially available lecithins such as egg and soybean may reduce the formation of acrylamide, according to new research.