Archives for March 14, 2012

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Internet and vending machine sales spark FSA raw milk review

By Ben Bouckley

The board of the Food Standards Agency (FSA) will decide, during a March 20 meeting, whether to review current rules governing the sale and marketing of unpasteurised, or raw, drinking milk and cream after producers used novel sales routes such as the...

UK industry hits back at high mortality study

By Melodie Michel

UK meat professionals have criticised an American study linking consumption of red meat with increased mortality, saying it “should not be used to determine cause and effect”.

EU signals potential WTO action against SBV-related import bans

By Keith Nuthall

The European Union (EU) has signalled it is prepared to launch World Trade Organisation (WTO) dispute actions should non-EU governments impose import bans on European meat and livestock over Schmallenberg virus (SBV) outbreaks.

Menthol and medical foods informing Symrise expansion plans

By Jane Byrne

Ingredient supplier Symrise’s flavour and nutrition division is focused on expansion into the functional food arena as well as strengthening capacity to meet the "high demand" for menthol as the group reports a slowing down in Asian Pacific growth in its...

French flour millers fined over €149m for price fixing

By Jane Byrne

As a probe continues into the practices of French flour mills supplying commercial bakeries, France's anti-trust watchdog has this week hit those producers with a €149.4m fine over price fixing on packaged flour sold in supermarkets.

EU encourages US efforts to end beef war

By Melodie Michel

The European Parliament has voted for the increase of the duty-free quotas for hormone-free US beef, after the American Animal and Plant Health Inspection Service (APHIS) proposed to lift import restrictions on EU beef.