Grow Green Industries develops all-natural food sanitizer and preservative
Food safety and shelf-life enhancing products with no special processing requirements will be unveiled at trade-show IFT next month, according to the US-based developer.
News & Analysis on Food & Beverage Development & Technology
Food safety and shelf-life enhancing products with no special processing requirements will be unveiled at trade-show IFT next month, according to the US-based developer.
Reform of the European CAP offers Scotland opportunities, but independence must be addressed, according to a Scottish MEP.
A recent expose of the cost of gluten free products on the National Health Service (NHS) drew on inaccurate reports, according to ‘free from foods’ authority Foods Matter.
The UK’s Food Standards Agency (FSA) saw an increase in the number of food incidents it investigated last year, according to its Annual Report of Incidents 2011, which was issued today.
Research into the optimisation of single droplet spray drying could aid the production of powdered formulations containing heat-sensitive ingredients such as enzymes and probiotics, according to a new review.
Jensen Farms - the cantaloupe grower pinpointed as the source of last year’s deadly Listeria monocytogenes outbreak – has filed for bankruptcy in the US.
The UK food industry must do more to hold on to students of food technology and food science from overseas, according to the Institute of Food Science & Technology (IFST).