ME biosensors show promise for pathogen detection on food surfaces
Pathogens can be detected on fresh food surfaces in real-time and in-situ thanks to a coil measurement technique demonstrated by researchers.
Archives for August 1, 2013
Brain imaging offers 'critical' chance to study effects of diet: Expert review
Brain imaging techniques offer researchers a critical opportunity to study the long term effects of how nutrition effects cognition and brain functions, according to a review from the International Life Sciences Institute (ILSI).
UK to ask whether EU targets are realistic in new food waste inquiry
The UK House of Lords European Union Committee has launched an inquiry into the EU’s contribution to food waste prevention, asking whether goals set by the European Commission are realistic.
Zero calorie pasta? No, actually it has seven calories, says UK advertising watchdog
The UK’s Advertising Standards Agency (ASA) has ruled that Slim Pasta maker NAH Foods Ltd cannot claim that the product contains zero calories – even if the claim is followed by a question mark.
Ukraine initiates meat exports to Palestine
Ukraine will start the export of meat products to the Palestinian market, with the first shipments to be sent in the coming months, according to a recently signed agreement between the two countries.
Ventura Foods hit by $157,000 fine by EPA after toxic ammonia release
Ventura Foods will pay $157,900 after a toxic ammonia release, according to the US Environment Protection Agency (EPA).
High protein trend to hit Europe – whether we need it or not
Most Europeans get enough protein in their diets – but a craze for high protein foods and drinks looks set to sweep across Europe. Could more protein be beneficial?