Archives for June 3, 2014

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Healthy burgers could be on the menu: Study

By Nicola Cottam

Consumers have a positive attitude towards healthy burgers and therefore a greater propensity to buy them, according to a study carried out by researchers at the University of Sao Paulo in Brazil.

Eating prunes can help weight loss

By Maggie Hennessy

Research from the University of Liverpool found that including prunes in weight may control diets and even improve weight loss. But can the dried plum get past its image problem?

World Environment Day - June 5 2014 - Driving action on climate change

Sustainable food: Cut the greenwashing and act now, says Food Tank

By Kacey Culliney

Food manufacturers don’t understand the urgency of sustainability and need to act faster, but also communicate actions better with consumers, says the president of global NGO Food Tank.