Archives for July 6, 2014

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India’s boneless buffalo meat exports flourish

By Poorna Rodrigo

India’s boneless buffalo meat exports continue to soar, while the new BJP-led government, whose Hindu nationalist leaders have signalled opposition to India’s beef industry in the past, have yet to indicate plans to restrict the sub-sector.

Insight

How companies should act to stamp out fishing slavery in Thailand

By Marta Kasztelan

If modern-day slavery is ever to be eradicated from Thailand’s food sector, companies and supermarkets must set out to make their supply chains more transparent—a move for which there seems to be little appetite, especially among Thai suppliers.

FSA: Horse meat was biggest incident in our history

By Joseph James Whitworth

The UK Food Standards Agency (FSA) said the horse meat incident dominated last year and it is continuing to learn lessons from what it called ‘the biggest incident in its history’.

Italian Salmonella controls evaluated by FVO

By Joseph James Whitworth

Salmonella National Control Programmes (SNCPs) in Italy have the required sampling frequency and correct sampling protocol but there are still some deficiencies, according to findings from the Food and Veterinary Office (FVO).