German appeal court rejects ‘natural’ vanilla suit against Ritter
A German appeal court has ruled that Ritter Sport’s vanilla flavor in its whole hazelnut product is correctly labelled after consumer group Stiftung Warentest challenged it.
News & Analysis on Food & Beverage Development & Technology
A German appeal court has ruled that Ritter Sport’s vanilla flavor in its whole hazelnut product is correctly labelled after consumer group Stiftung Warentest challenged it.
Nathan Burggraaf and Joey Baan from Holland have been named overall winners of the International Young Butcher Competition in Switzerland this month.
The latest outbreak of African swine fever (ASF) to hit the Baltics has been discovered in Estonia.
The Food and Drink Federation (FDF) has launched a month of activity with online export community Open to Export, designed to boost small and medium-sized food and drink company exports.
DISPATCHES FROM INTERNATIONAL WHEY CONFERENCE 2014
The elderly needn't make significant dietary changes to boost their daily intake of protein and could instead rely on enriched "everyday food", research by Fonterra suggests.
The type of food we eat, and not simply how much we eat, could play an important role in the risk of type 2 diabetes by influencing circulating metabolises and the makeup of our microbiota, say researchers.
The huge amounts of waste produced from fish and shellfish processing have potential for use in food production and as animal feed, say researchers.