Archives for January 13, 2015

← 2015

Emotional insights could aid product development

By Nathan Gray

Understanding how products' sensory characteristics and packaging both individually and synergistically provoke emotions in consumers can help manufacturers to design and optimise products, say researchers.

Looking back over 2014 and ahead to 2015

FSIS administrator Al Almanza takes stock of achievements, challenges

By Heidi Parsons

Al Almanza, administrator of the US Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS), had a full agenda last year, and 2015 promises to be busier yet. Almanza spoke with FoodProductionDaily about the year that was, the year...

Spray on traceability for contaminated food

By Joseph James Whitworth

A method to trace contaminated food back to its source developed by US researchers and a start-up company is targeting adoption from food firms by the end of the year.

Del Monte launches Disney-branded kids’ drinks

By Eliot Beer

Fresh Del Monte has partnered with the Walt Disney Company to release a range of branded fruit drinks in the region featuring some of the entertainment giant’s most popular characters.

Argentina increases supplies to Russia

By Vladislav Vorotnikov

Argentina has increased its supplies of meat to Russia – a market which continues to experience shortages in a number of products.