Jerky and biltong companies merge to create Meatsnacks Group
The Jerky Group has merged with biltong brand Cruga to form the largest ambient beef snack manufacturer in Europe.
News & Analysis on Food & Beverage Development & Technology
The Jerky Group has merged with biltong brand Cruga to form the largest ambient beef snack manufacturer in Europe.
Greece has the most expensive mince in Europe, research from Euronews has concluded.
While past research has suggested solid foods are more filling than beverages – consumers don’t always make this distinction, warn researchers.
Three students from Lund University in Sweden have set up a business called Fopo (freeze dried food powder) buying expired fruit and vegetables and turning it into food powder to resell back into the F&B market.
Cert ID has warned against inconsistent vulnerability assessments to identify potential food fraud 'hotspots' with no coherent format permitting each supplier to 'do their own thing'.
The food and nutrition ingredients division of Dutch giant DSM has seen sales rise 16% to €1.247bn (US$1.37bn) in Q2 but profits slipped 6% amid ongoing pricing challenges on some vitamins.
The age of Silicon Valley and Digi-everything has seen the dawn of a new diet trend: ‘Biohacking’.
There is a lack of top level evidence to support the notion that eating ‘little and often’ is beneficial for metabolism and weight loss, say researchers who warn that more robust clinical data that also accounts for meal timing is needed.
Swedish ingredients firm Bayn Europe has packed dietary fibers into its marzipan sugar replacer to add a valuable health twist, its developer says.
Fiscal policies can form a valuable part of efforts to drive changes in dietary behaviours, but such policies must be balanced against each other, say researchers.
Ongoing outbreak of Salmonella from spices has sickened 178 people
An outbreak investigation into spices which has sickened 178 people in Sweden has revealed a risk of contaminated products on the market in other countries.