News & Analysis on Food & Beverage Development & Technology
With consumer interest in health and specialty oils growing, FoodNavigator takes a look at the positioning of superfood newcomers and well-established favourites in Europe.
US Marshals have seized about 5,000 cases of ready-to-eat frozen Jonah crab products processed by Rome Packing due to food safety concerns.
Keeping food cool in the Middle East is a focus for Danfoss as it prepares for Gulfood Manufacturing.
Seven European countries are capping industrially-produced trans fatty acids in food – but if they are so harmful why not ban them outright?
JBT will be showing off its broader range of food processing equipment after acquiring Formcook AB, the long-established manufacturer of Teflon® contact and combi cookers, earlier this year.
Ukrainian poultry producer MHP has published its third quarter results, showing increased production and sales volumes overall, but a significantly reduced export business.
The US has committed $87 million to efforts to combat pandemic animal diseases that threaten human health, including avian influenza.
Danish biotech giant Novozymes narrowed the range of its full year outlook to the lower end as the firm reported a 17% rise in Q3 net profits and strong sales in Food & Beverages and feed and Agriculture & Feed.
MOCON has improved the shelf life and temperature range of oxygen sensor vials used with its GreenLight rapid microbial detection system.
The type of dietary fat we consumer could impact the severity and duration of autoimmune flare-ups, according to new research performed in mice.
DuPont has announced it will raise the price of locust bean gum following a poor carob harvest in the Mediterranean basin this year and critically low stocks.
It’s a joke emblazoned on a thousand t-shirts and coffee mugs (I’m on the See-food diet… I see food, and I eat it…). But could we learn something from it? Apparently so, says a new study from Cornell University, revealing that the foods we leave out on...