Archives for April 17, 2016

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Foodex 2016

Food fraud, safety & the challenges of global trading

By Jenny Eagle

Bernard Matthews, Food Standards Agency, 2 Sisters Food Group and the Food & Drink Exporters Association will discuss the latest trends impacting the bakery, beverage and dairy industry at Foodex.

US restaurant chains urged to stop antibiotics support

By Aaron McDonald

A $1 trillion coalition, made up from 54 institutional investors, has called for 10 of the largest restaurant chains in the US, as well as the UK, to stop sourcing meat from suppliers that use antibiotics.

Barentz backs water lentils for protein

Dutch ingredients player Barentz International has partnered with Floridian biotech start-up Parabel USA to globally distribute ‘water lentil’-derived protein.