Complex textures could increase feelings of fullness: Study
Increased textural complexity in foods could help consumers to feel fuller for longer, say researchers.
News & Analysis on Food & Beverage Development & Technology
Increased textural complexity in foods could help consumers to feel fuller for longer, say researchers.
An increased intake of salt may raise the risk of cardiovascular disease (CVD) among individuals with chronic kidney disease (CKD), a study has determined.
Three out of four survey respondents felt their companies were not completely ready for FSMA compliance, according to a survey by SafetyChain Software and The Acheson Group (TAG).
Food and drink manufacturers are increasingly asking for “the whole package” from their ingredients suppliers, a leading flavour producer has claimed.
A report from the National Obesity Forum (NOF) in association with Public Health Collaboration has come under flak from Public Health England (PHE), Food Standards Scotland (FSS) and the British Nutrition Foundation (BNF) for providing bad nutritional...
The Center for Food Integrity (CFI) has expanded into Canada.
Energy drinks, sports drinks, and functional bottled water are among the functional and fortified beverage categories to watch, according to Euromonitor International.
IFA: THE FARMER IS AT THE BOTTOM OF THE FOOD CHAIN'
The Commission must end income and power imbalances in the food chain by taking action to tackle unfair trading practices and fostering fair and transparent relations between food producers, suppliers and distributors, say MEPs in a draft resolution.
Two of Russia’s largest meat companies experienced a sharp drop in profits in the first quarter of 2016, according to official reports.
Four board members of the National Obesity Forum (NOF) have resigned because they were not consulted before the publication of a controversial report which slammed public health advice for fuelling the obesity crisis.
The European Milk Board (EMB) and farmers in Burkina Faso have appealed to policy-makers in Europe and Africa to advocate for fair and responsible solutions to the milk market crisis.
Working with neighbourhood countries contributes to building trust in the safety of foods made in the EU, according to the European Food Safety Authority (EFSA).
Brexit Debate
Market fears over the UK’s potential exit from Europe are driving up food and drink costs, warns buying specialist Lynx Purchasing.
A conference on food safety and security has been held in South Africa.