News & Analysis on Food & Beverage Development & Technology
Feature: Alternative meat futures
Increasing numbers of German meat producers are launching vegetarian products with the support of VEBU, the country's Vegetarian Society - but as Topas, Europe's 'vegan pioneer', quits VEBU in anger over its double standards, is industry walking an...
Sugar alternatives may actually increase an individual’s appetite for real sugar by interfering with the way glucose is used in the body, a study has found.
A German state court has ruled an algae-sourced calcium has no place in an organic soy drink – the manufacturer has appealed the verdict.
When shopping for seafood, consumers are prepared to put sustainability before price and brand, according to a 16,000-strong survey commissioned by the Marine Stewardship Council (MSC).
Supermarket Tesco has issued a precautionary recall for some of its tinned Beef Ravioli over fears it may contain tiny pieces of rubber.
Discounter, Lidl, says it is leading the charge in the private label shift to GM free milk in Germany.
PLUS FDF, BRC and SSA herb and spice authenticity guidance
Food fraud compromising the safety of products and damaging public health should be prosecuted under criminal law, according to FoodDrinkEurope.
Meat and dairy products were found to be free from harmful residues of veterinary medicines, according to an analysis in Denmark.
PURE Bioscience has received a “No Objection Letter” from the USDA’s Food Safety and Inspection Service (FSIS) for its poultry processing aid.
The controversial trade deal between the EU and the US could give multinational companies increased power to challenge food laws that impact their bottom line, according to an analysis by the US-based Institute for Agriculture and Trade Policy (IATP).
SuperMeat, an Israeli biotechnology start-up, wants $2.5m so it can develop a groundbreaking gadget that allows consumers to grow chicken breasts at home.
Romanian poultry meat processor Avi-Top plans to invest more than €3m to boost its poultry breeding capacity by the end of 2016, according to senior company representatives.