Disinfection technology sterilises knives without water
UV Safe has developed a knife steriliser for meat producers without the use of water which delivers a 5 log kill in ten seconds.
News & Analysis on Food & Beverage Development & Technology
UV Safe has developed a knife steriliser for meat producers without the use of water which delivers a 5 log kill in ten seconds.
Industry trade group FoodDrinkEurope has launched a new website to highlight industry efforts to promote healthier lifestyles.
Transparency-One has expanded its supply chain transparency software.
Japanese machinery manufacturer Ishida will unveil its new XI foreign matter detection systems at the Paris trade show All4Pack, running from 14-17 November.
A total of $4.6bn (€4.2bn) was spent on 659,399 tonnes of sustainable seafood last year, according the latest data published by the Marine Stewardship Council (MSC).
SIAL, Paris 2016
Propercorn is showcasing its Crunch Corn range for the European market, at SIAL, Paris, this week October (16-20).
The UK Food Standards Agency (FSA) will start a three month trial as it looks to move away from a ‘one-size-fits-all’ approach to regulation.
Russia consumed more baby food per capita than it did meat in 2015, according to London-based data analyst firm Euromonitor International.
Two workers have been killed, one person is still missing and eight have been seriously injured in the explosion at a BASF plant in Ludwigshafen, Germany yesterday.
The majority of Scottish consumers say they have clear advice on what they should and shouldn’t be eating but many tend to ignore it, according to new research.
The failure of many European countries to end routine overuse of antibiotics in farming has been slammed by experts.