Archives for November 15, 2016

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Slow Food fights EU plans to beef up meat industry

By Louis Gore-Langton

A coalition of organisations led by Slow Food is protesting EU agriculture commissioner Phil Hogan’s decision to allocate €15m to promote meat consumption in Europe.

Brexit bites, or the price of a low pound

By Mark Jones, food and drink solicitor

What will the impact of rising food prices in post-Brexit Britain be on manufacturers, retailers and consumers? Food and drink solicitor at Gordons law firm Mark Jones takes a closer look. 

World Meat Congress

Social media erodes consumer trust in meat

By Oscar Rousseau

The use of social media to shame and defame meat companies accused of wrongdoing and malpractice is eroding consumer trust. 

ScenoProt gives a preview of Northern Europe's protein preferences

By Niamh Michail

Why do Finns give more importance to protein than Swedes? Are Germans more willing to eat an all vegetarian meal than Brits? And among the 13% of Europeans who have tried insects, how many would eat them again? Finland's ScenoProt survey is providing...