News & Analysis on Food & Beverage Development & Technology
Hungary is the worst “nanny-state” in the EU when it comes to laws relating to food and drink, but new research suggests most countries have so far shunned regulation aimed at controlling consumption.
Interpack 2017
Treofan has started to offer its customers phthalate-free packaging films on request using phthalate-free base polymers in the extrusion process.
Interpack 2017
Germany and France have been recognized for their sustainable products at the ‘PackTheFuture’ Sustainable Plastic Packaging Awards at Interpack.
The Moscow-based All-Russian Experimental Veterinary Medicine Institute has produced Russia’s first-ever lab-grown meat.
FrieslandCampina and Facebook have signed a letter of intent for a partnership to make ‘close, personal and relevant connections with families and farmers around the world through mobile'.
A more than two-year transitional period to help slaughterhouses in Belgium adjust to new rules on halal and kosher slaughter has been agreed.
The European Food Safety Authority (EFSA) has called for projects related to detection and quantification of allergens in foods.
Horsemeat close to becoming part of the national Spanish diet, says author of report showing link between environment where horses bred and omega-3 levels.
The World Health Organization (WHO) has not ruled out contaminated food being behind the deaths of 13 people in Liberia.