Make loaves, not war: Government stability key to minimising food riot risk
Violent uprisings related to food scarcity will depend more on the strength of a country's government rather than the impact of climate change, a study says.
News & Analysis on Food & Beverage Development & Technology
Violent uprisings related to food scarcity will depend more on the strength of a country's government rather than the impact of climate change, a study says.
Chinese agri-food producer Da Bei Nong will introduce group sow housing and lower stocking density in a scheme that could radically change animal welfare for half the world’s pig population.
A network dedicated to bacterial foodborne disease surveillance will standardise subtyping via WGS using whole genome multilocus sequence typing (wgMLST).
The United Nations Food and Agriculture Organization (FAO) and the International Atomic Energy Agency (IAEA) are to look at mobile tools to combat food fraud and contamination.
Swiss biotech giant Syngenta will sell its sugar beet seed business to Danish company DLF Seeds.
Organic claims for processed foods may not be particularly advantageous in promoting the benefits of the product, a study reckons.
Nestlé Cocoa Plan has come out top in a report by Stop the Traffik and Baptist World Aid Australia assessing the progress made by chocolate companies and certification organizations in tackling child labor in Côte d’Ivoire and Ghana.
UK meat exporters may have to negotiate trade tariffs on a country-by-country basis with over 100 nations upon exiting the European Union (EU) on 29 March, 2019.