Organic Trade Board overcomes final hurdle to bag €10m in EU funding
Sustainable bank Triodos has stepped in to ensure the UK’s Organic Trade Board (OTB) can unlock over €10m in EU funding to promote the British organic industry.
News & Analysis on Food & Beverage Development & Technology
Sustainable bank Triodos has stepped in to ensure the UK’s Organic Trade Board (OTB) can unlock over €10m in EU funding to promote the British organic industry.
Netherlands has reported its first Salmonella Bovismorbificans outbreak with 57 cases over seven months.
UK protein e-commerce distributor Muscle Food plans to grow its business by rapidly ramping up its presence in Europe and extending its reach in conventional retail channels.
Belgium fruit and vegetable group Greenyard Foods has abandoned talks to acquire US banana giant Dole Food Company.
A liking for fatty foods is linked to obesity. But when these foods are also sweet, salty or both, to what extent is the fat content driving our taste preferences?
Celebrity chef and health campaigner Jamie Oliver is calling on the UK government to ban sales of energy drinks to U16s. Meanwhile, supermarket Waitrose has announced that customers buying high caffeine energy drinks must prove they are over 16 years old.
Almost half of all Campylobacter infections in Denmark are caused by eating domestic chicken meat.
Belarus’ state-owned ZAO Meat and Dairy Company has secured the country’s first contracts to export beef and poultry to China.
French dairy giant Lactalis has agreed to acquire siggi's – the US company that makes Icelandic style skyr yogurts.
Claims that the US is “sick and tired” of the UK moaning about chlorine-rinsed chicken evoked a strong response from the food and farming alliance Sustain, who insisted the UK is “not going to shut up about it”.