'New ritual' snacking emerges in France
Snacking is emerging as 'a new eating ritual' in France but is not breaking down traditional meals, according to a survey by snack manufacturer Mondelez.
Archives for March 15, 2018
EXCLUSIVE
Mérieux NutriSciences’ labs targeted in Carne Fraca investigation
Three Mérieux NutriSciences labs in Brazil have been targeted as part of an investigation into fraudulent laboratory test results.
News in Brief
Diviande moves to larger processing facility
Dutch meat processor Diviande has moved premises in order to take advantage of growing business.
Six dead in Listeria outbreak linked to frozen corn
A multi-country outbreak of Listeria monocytogenes in Europe that has killed six people could be linked to frozen corn.
Collagen
Collagen to make its mark in healthy snacks
Collagen is set to compete with plant-based protein and probiotics in the US snacks category as manufacturers ride the growth momentum of bone broth, says IRI.
‘Unileaver’ deny Brexit as reason for HQ going Dutch
Food giant Unilever has decided to relocate from London to Rotterdam, choosing the Dutch city as the base for its headquarters.